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Redman Wines
 
30 August 2021 | Redman Wines

Using Oak Barrels to Smoke Food

Winemakers have long known that oak can impart nuanced flavours into their wines, which is why they often use a variety of types of oak barrels to ferment and store their wines as part of the winemaking process. But now, keen barbecuers are also recognising the complexity and benefits that oak chips can bring to their food and are getting in on the action.  Continue »

Time Posted: 30/08/2021 at 11:56 AM Permalink to Using Oak Barrels to Smoke Food Permalink
Redman Wines
 
20 May 2021 | Redman Wines

Slow-cooked beef & red wine pies

Pie season is upon us and this slow-cooked beef and red wine pie recipe is the ultimate cool weather comfort food. This easy recipe makes six individual pies and uses Redman Cabernet Sauvignon in the filling to slow-cook the beef until meltingly tender.  Continue »

Time Posted: 20/05/2021 at 3:04 PM Permalink to Slow-cooked beef & red wine pies Permalink
Redman Wines
 
25 February 2021 | Redman Wines

Red wine jus

Enjoying red wine is almost a given here in Coonawarra. But there’s plenty of ways to enjoy your red wine, often making it into a jus (something like this sort of sentiment. We explore all you need to know about making jus including providing a delicious recipe.  Continue »

Time Posted: 25/02/2021 at 10:27 AM Permalink to Red wine jus Permalink
Redman Wines
 
11 January 2021 | Redman Wines

Red Wine Cocktails

We love all things red wine, and we’re always up for trying something different. Red wine often isn’t first on the list when you’re thinking about ingredients for cocktails, but it makes a great match to a range of spirits and has been used as a core ingredient for decades. Here are three of the most popular red wine cocktails.  Continue »

Redman Wines
 
16 October 2020 | Redman Wines

Orecchiette with Peas, Asparagus and Burrata

cabernet-sauvignon-short-ribs

Your family and friends will love this simple, spring-inspired pasta recipe. A deliciously light, yet wholesome meal full of green veggies and adorned with dollops of burrata cheese.

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Time Posted: 16/10/2020 at 4:00 PM Permalink to Orecchiette with Peas, Asparagus and Burrata Permalink
Redman Wines
 
14 August 2020 | Redman Wines

Beef Bourguignon

cabernet-sauvignon-short-ribs

A Redman family favourite, Winnie Redman’s beef bourguignon recipe is moreishly good on a cold winter’s night. Enjoy with creamy mashed potato, some green veg and a glass of Redman 2017 Cabernet Sauvignon.

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Time Posted: 14/08/2020 at 3:53 PM Permalink to Beef Bourguignon Permalink
Redman Wines
 
10 July 2020 | Redman Wines

Chicken, capsicum and basil tray bake

cabernet-sauvignon-short-ribs

This scrumptious chicken, capsicum and basil tray bake is a perfect match to our Redman 2017 Cabernet Sauvignon. One of Winnie's go-to recipes, this dish is perfect for entertaining adults and kids in your home.

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Time Posted: 10/07/2020 at 3:20 PM Permalink to Chicken, capsicum and basil tray bake Permalink
Redman Wines
 
23 June 2020 | Redman Wines

Mulled Rosé

cabernet-sauvignon-short-ribs

Rosé in winter? Yes please! The Redman family have created this mulled rosé recipe full of spices and aromatics so you can enjoy Redman Edna’s Rosé all year round.

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Time Posted: 23/06/2020 at 6:03 PM Permalink to Mulled Rosé Permalink
Redman Wines
 
28 May 2020 | Redman Wines

Cabernet Sauvignon Short Ribs

cabernet-sauvignon-short-ribs

Who doesn’t love tucking into a big plate of ribs that fall off the bone and require lots of napkins to clean the mess off of your face and fingers?

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Time Posted: 28/05/2020 at 11:49 AM Permalink to Cabernet Sauvignon Short Ribs Permalink
Redman Wines
 
13 January 2020 | Redman Wines

Asian Chicken Salad

chicken-salad

This tasty Asian Chicken Salad recipe is a perfect match to our rosé. It's a quick and easy summertime meal that’s always a crowd pleaser with the Redman family.

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Time Posted: 13/01/2020 at 12:42 PM Permalink to Asian Chicken Salad Permalink