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Beef Bourguignon
A Redman family favourite, Winnie Redman’s beef bourguignon recipe is moreishly good on a cold winter’s night. Enjoy with creamy mashed potato, some green veg and a glass of Redman Cabernet Sauvignon.
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French Baked Brie

Asian Chicken Salad
This tasty Asian Chicken Salad recipe is a perfect match to our rosé. It's a quick and easy summertime meal that’s always a crowd pleaser with the Redman family.
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Ricotta Gnocchi with Bacon, Brussels Sprouts and Cherry Tomatoes
A summer dining staple, this ricotta gnocchi recipe is simple and savoury. The bacon adds a satisfying salty hit, and the fresh vegetables bring Mother Nature’s bounty to these delicious little pillows of pleasure. It’s a Redman family favourite. Continue »
Using Oak Barrels to Smoke Food
Winemakers have long known that oak can impart nuanced flavours into their wines, which is why they often use a variety of types of oak barrels to ferment and store their wines as part of the winemaking process. But now, keen barbecuers are also recognising the complexity and benefits that oak chips can bring to their food and are getting in on the action. Continue »
Slow-cooked beef & red wine pies
Pie season is upon us and this slow-cooked beef and red wine pie recipe is the ultimate cool weather comfort food. This easy recipe makes six individual pies and uses Redman Cabernet Sauvignon in the filling to slow-cook the beef until meltingly tender. Continue »
Red wine jus

Red Wine Cocktails

Orecchiette with Peas, Asparagus and Burrata
Your family and friends will love this simple, spring-inspired pasta recipe. A deliciously light, yet wholesome meal full of green veggies and adorned with dollops of burrata cheese.
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Chicken, capsicum and basil tray bake
This scrumptious chicken, capsicum and basil tray bake is a perfect match to our Redman 2017 Cabernet Sauvignon. One of Winnie's go-to recipes, this dish is perfect for entertaining adults and kids in your home.
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